This past weekend, Holly introduced my chubby little behind to: Oreo Cakesters. They're a new product from Oreos... obviously - they're cakey... and delicious... which leads me to my next fabulous sister.
Heather emailed me an old recipe for homemade oreos that I originally got from Krystal, back in college. I've long lost my recipe. But heather just dug through her books & emailed me this recipe, so I now have the recipe again & can share with you lovely folks.
They're delicious, but they do take quite a while to make, so be prepared!!!
Cookies: 2 devil food cake mixes
1 ¼ cup plain Crisco
Filling: 2 ¾ cup powdered sugar
1-8 oz pkg. cream cheese
1 TBS Vanilla
¼ cup butter
Use something that is the same size to measure them out. Between a tsp and Tbs in size. Bake at 350* for 8-10 minutes.